ENTREES

10" dough covered with mozzarella then topped with seasoned chicken breast, onion & bacon, cooked to a soft pita shaped bread. Topped with shredded lettuce, tomato & buttermilk ranch. Served with a pickle spear and kettle chips.

Made with our homemade dough and sauce, mozzarella, and choice of toppings. Backed with garlic butter and Parmesan cheese. $.45 per item.

Caramelized onions, green peppers & red peppers; aside sizzling seasoned grilled chicken fajita meat. Accompanied with shredded lettuce, cheddar cheese, tomato, and soft flour tortilla shells. Served with sour cream, salsa upon request only.

Tender pulled pork in hickory smoked BBQ sauce piled high on a grilled brioche bun topped with creamy coleslaw; served with a pickle spear and kettle chips.

Penne pasta mixed with bacon and a blend of three different cheeses.

Pasta with your choice of red marinara or Alfredo sauce topped with mozzarella cheese. Extras: onions, mushrooms, green peppers ($.45), bacon ($1.00), sausage ($.75), chicken ($1.50).

Our golden deep fried butterfly shrimp and cocktail sauce served with french fries.

Our tender, deep fried chicken breasts cooked to a golden crisp, accompanied with our french fries.

2 delicious pieces of Deep fried cod, placed over a fresh 8" bun topped with tarter sauce and lettuce. Includes our golden french fries.

2 pc battered cod deep fried to seal in the flavors. Includes an ample amount of French fries and tartar sauce.

3 pc battered cod deep fried to seal in the flavors. Includes an ample amount of French fries and tartar sauce.